Mumtaz Mahal - INACTIVE - Indian

homemade cottage cheese fried with exotic chick pea flower

crisp patties stuffed with delicious savoury mince

fresh large mushrooms fried with exotic batter and a touch of lemon and herbs

diced homemade cottage cheese cooked with onions, fresh tomatoes, green herbs and spices

prawns marinated in garlic and cooked in aromatic sauce

delicately spiced deep fried fritters of seasonal vegetables, served with mint and coriander chutney

crisp patties stuffed with spiced vegetables, served with mint and coriander chutney

combination of vegetable pakoras, mushroom bahjis, paneer pakora and vegetable samosas

seasoned & marinated lamb chops roasted in tandoor, finished in pan with special blend of spices

boneless chicked marinated and seasoned in yoghurt, garlic, ginger & selected spices, roasted in tandoor

boneless piece of chicken marinated in special creamy marinade and grilled in tandoor, served with mint chutney

lamb chops seasoned and marinated in yoghurt, garlic, ginger, roasted in tandoor

marinated Jambo prawans roasted on live charcoal in tandoor

marinated boneless chicken seasoned with a touch with yoghurt, special blend of green herbs and spices cooked on live charcoal, speciality of Mumtaz Mahal

combination of four of the above tandoori dishes

juicy pieces of beef marinated in vindaloo sauce in Goan style with selected spice to give distinct flavour

a very popular Bombay style beef curry cooked with potatoes

a special sweet and tangy preparation of beef from gypsy's of Rajasthan

boneless beef cooked with capsicum, onions, tomatoes, garlic, ginger and garam masala

beef marinated in yoghurt and cooked in aromatic spices, cayenne pepper, fenugreek leaves the spice are added at different stages of cooking

tender pieces of beef cooked in coconut milk and selected spices

juicy pieces of chicken cooked with mango puree and a touch of cream

chicken cooked in mughalai style favourite of Indian maharjas

mouth watering specialty of chicken from chef of Mumtaz Mahal

chicken cooked with spices from the foothills of Himalayas

boneless chicken marinated in yoghurt spices cooked in tandoor, served in aromatic, butter and tomato based sauce

chicken cooked in cashew based creamy sauce

diced boneless lamb cooked with onions, tomatoes, capsicum and a touch of lemon juice garnished with green herbs

lamb cooked with delicately spiced creamy spinach

boneless lamb pieces marinated in yoghurt cooked in almonds, cashew based creamy sauce with selected spices

seasoned lamb chops roasted in tandoor & finished in pan with special blend of spices

lamb cooked with green chillies, speciality of mumtaz mahal

wonderfully rich aromatic lamb curry, marinated in yoghurt, ginger & asafetida, the spices are added at different stages of cooking for that very special flavour

boneless pieces of chicken marinated in special creamy marinade and grilled in tandoor, served with mint chutney

marinated jambo prawns roasted on live charcoal in tandoor

lamb chops seasoned and marinated in yoghurt, garlic, ginger and selected spices and roasted on skewers in tandoor

boneless chicken marinated and seasoned in yoghurt, garlic, ginger & selected spices, roasted in tandoor

marinated boneless chicken seasoned with a touch of yoghurt and special blend of green herbs & spices cooked on live charcoal, specialty of Mumtaz Mahal

chicken marinated in yoghurt & seasoned with garlic, ginger & selected spices & roasted in tandoor

golden fried balls of potato & cottage cheese in almond based creamy sauce with aromatic spices

fresh vegetables cooked with tomato sauce and a touch of lemon

baby potatoes marinated in yoghurt cooked in a thick gravy with shallots and garnished with ginger & coriander

fresh fried cottage cheese cooked in creamy spinach with finely chopped onions, ginger and tomatoes

button mushrooms, peas, potatoes and cauliflower cooked in creamy korma sauce

spinach puree made from fresh spinach cooked with potatoes

special creamy lentils with a wonderful mix of spices

fresh vegetables of the season, cooked with cashew based creamy sauce

fresh fried cottage cheese & potatoes cooked with peas in tomato based delicately spiced sauce

diced homemade cottage cheese cooked with onions, fresh tomatoes, green herbs and spices

cottage cheese cooked in aromatic tomato base sauce with cream and cashew nuts

fresh vegetables cooked in a tomato based creamy sauce

fresh vegetables of the season cooked in a traditional punjabi style

prawns cooked in vindaloo sauce in Goanese style

prawns cooked with tomato sauce and a touch of lemon

fish fillets cooked with tomato, onions, garlic, ginger and fresh corriander

prawns cooked with coconut wilk & fresh herbs

prawns cooked with green capsicum, touch of lemon, herbs and spices

fish fillets diced, cooked with coconut milk, mustard seeds & shallots, garnished with desiccased coconut

saffron rice cooked with seasonal vegetables & nuts in a special blend of herbs & spices

saffron rice cooked with diced chicken & nuts in a special blend of herbs & spices

pratha stuffed with mildly spiced potatoes

naan stuffed with mildly spiced cottage cheese, onions and tomatoes

naan stuffed with blend of dried fruits

naan stuffed with delicately spiced mince and herbs

leavened bread with fresh garlic cooked in tandoor

buttered & layered whole meal bread

basic Indian bread whole meal

leavened plain flour bread cooked in tandoor

chopped fresh vegetables & onions with lemon squeeze, rock salt & black pepper

tomatoes & onion, banana & coconut, raita & lime pickles

yoghurt with cucumbers, tomatoes, potatoes & mint leaves

crisp Indian wafers deep fried

Indian style ice cream made with mangoes

milk balls in rose flavoured syrup

with flavours or gulab jamun

a fresh yoghurt mango drink, a specialty of Mumtaz Mahal

a satisfying yoghurt drink from punjab, served sweet or salty

fresh rose flavoured yogurt drink

refreshing strawberry flavoured yogurt drink